Features

Eat Monnie — A Culinary Journey

In 2016, I began documenting my culinary adventures in Thailand, sharing authentic dishes with friends. Returning to Atlanta, I embraced the city's diverse food scene, transforming my passion into a platform that celebrates global flavors and local eateries. Through perseverance, consistency, and hard work, I've cultivated a community that values exploration and connection.

Simone’s Food Blogging Journey

I started Eat Monnie in 2016 to document my culinary experiences while teaching English in Thailand. Initially, I wasn't fully dedicated, but upon returning to Atlanta, I recognized the city's vibrant food scene and decided to delve deeper into exploring its culinary offerings. Traveling to over 15 countries, I aim to showcase diverse cuisines and cultures, inspiring others to try new foods and explore new places.